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News Stories - Page 248

Pictured, from left, are Quentin Robinson, Georgia Director for USDA Rural Development; Joe West, assistant dean of UGA Tifton Campus; Craig Kvien; Lisa Mensah, USDA Rural Development Undersecretary; and Representative Austin Scott. CAES News
USDA Grant 10/28/15 Chris Beckham
In an effort to use the latest technological advancements to benefit families, the U.S. Department of Agriculture has awarded the University of Georgia College of Agricultural and Environmental Sciences a $72,000 grant.
To determine the quality of hay, Georgia farmers trust forage tests from the University of Georgia Agricultural and Environmental Services Laboratories in Athens, Georgia. The lab provides an estimate of Relative Forage Quality (RFQ). This value is a single, easy-to-interpret number that improves a producer's understanding of forage quality and helps to establish a fair market value for the product. CAES News
Hay Testing 10/28/15 Frank M. Watson
Hay can’t be evaluated by touch, smell, color or any other on-the-spot technique. To get a true measure of forage quality, hay has to be tested.
Sangaya Rajaram and Norman Borlaug working in wheat fields in Mexico. CAES News
D.W. Brooks Lecture 10/26/15 Merritt Melancon
In a time of public debate over the effectiveness and safety of genetically modified foods, it’s hard to picture the era before crop breeders developed grain varieties that could withstand drought and common diseases.
Hay bales outline a field in Butts County, Georgia. CAES News
Hay Contest 10/22/15 Merritt Melancon
This year, farmers from 13 Southeastern states competed to show off their farm’s best hay or baleage in the 2015 Southeastern Hay Contest.
This picture shows the inside of the UGA CAES building at the Sunbelt Expo. CAES News
Sunbelt Ag Expo 10/22/15 Clint Thompson
The University of Georgia College of Agricultural and Environmental Sciences’ outreach at the Sunbelt Agricultural Expo and the presence of university, college and UGA Cooperative Extension leaders at the event highlighted Georgia's importance, and UGA's role, in regional and national agriculture.
A sod pallet sets on a sod farm in Ft. Valley, Ga. CAES News
Sod Field Day 10/22/15
Georgia turfgrass producers and industry leaders will gather Wednesday, Oct. 28 in Ft. Valley, Georgia for the annual Georgia Sod & Turf Producers Field Day.
Conks, fibrous but sometimes fleshy fruiting bodies of a wood-rotting fungus, grow on a tree CAES News
Tree Decay 10/21/15 Stephen Pettis
Wood-rotting organisms can slowly nibble away at tree trunks and buttress roots. Many trees that topple look perfectly healthy before they fall. Afterward, it becomes clear that there were absolutely no structural roots remaining for support.
UGA President Jere Morehead poses for a picture with Georgia Farmer of the Year James Lyles and wife, Tara, during Tuesday's Farmer of the Year luncheon. Also pictured are Josef Broder, interim dean of the UGA CAES, and Laura Perry Johnson, associate dean for Extension. CAES News
Expo Visit 10/21/15 Clint Thompson
The Sunbelt Agricultural Expo opened its doors on Tuesday, Oct. 20, to University of Georgia President Jere Morehead, who was one of the event’s first visitors.
J. Scott Angle, dean and director, UGA College of Agricultural and Environmental Sciences. CAES News
Ag Honors 10/19/15 J. Faith Peppers
J. Scott Angle, former dean and director of the University of Georgia College of Agricultural and Environmental Sciences, received the Earl Douglas Harris Memorial AGHON Award from AGHON at UGA. Angle, who now serves as president and CEO of the International Fertilizer Development Center, is one of only a few to be given the award in the past 30 years.